Alliance for Potato Research & Education

Mar 23, 2016

French Fries, as Part of Mixed Meals, Produced Lower Blood Glucose and Insulin Levels in Children

Dr. Maureen Storey comments on a new study from the University of Toronto.

Oct 09, 2015

APRE at the 2015 Food & Nutrition Conference & Expo™

The APRE booth and “Mr. Spudie” were popular with nutrition professionals at the 2015 FNCE!

Apr 10, 2015

Summary: Potato Research at Experimental Biology 2015

APRE makes big splash at ASN 79th Scientific Sessions and 2015 Annual Meeting held in conjunction with EB 2015.

Oct 11, 2014

APRE Research Highlights Potato as Important Source of Dietary Fiber

New research from APRE finds that white potatoes are an importance source of dietary fiber for Americans.

Sep 29, 2014

APRE Sponsors Potato Immersion Day

Registered dietitians attended Potato Immersion Day in beautiful Idaho Falls, ID from September 29-October 1, 2014.

Aug 01, 2014

The Healthy Truth: APRE's Mission to Prove Potatoes' Healthfulness

The Alliance for Potato Research and Education (APRE) was formed to correct the record regarding potato nutrition.

Mar 26, 2014

Potato Sense

APRE celebrates National Nutrition Month®!

Jan 08, 2014

Potato Storey

Dr. Maureen Storey comments on APRE's goals.

Dec 06, 2013

Story on Storey

Dr. Maureen Storey comments on the First Lady's dietary recommendations for children.

Apr 27, 2013

White Potatoes Increase Intake of Potassium among Children, Teens, and Adults

A new study presented at EB 2013 found that white potato consumption is linked to increased potassium intake.

Apr 10, 2013

Researchers Study Potassium in Potatoes

Purdue University nutrition researcher Berdine Martin sees potential for potassium to be the next "really hot" nutrient emphasized in food science.

Jan 14, 2013

APRE Showcases Its Research Initiatives during POTATO EXPO 2013

APRE presented two new educational posters at POTATO EXPO 2013 and also had an exhibit featuring some of its educational print materials and videos.

Jan 10, 2013

White Spud

Dr. Maureen Storey comments on APRE's mission.

Sep 11, 2012

APRE Receives Additional Funding for Potato Nutrition Research and Education

The U.S. Potato Board (USPB), a founding member of APRE, will increase its funding for APRE for each of the next two years.

Sep 06, 2012

Using Research to Rebalance the Dialogue about Potatoes

APRE is using science to combat the perception that potatoes are just "nuggets of pure carbohydrates."

Jul 11, 2012

Mini-Grant Recipient Uses Kids Eat Right "Family Mealtime. Any Time. Any Place." Toolkit in Hong Kong!

The APRE-sponsored toolkit consists of ready-made presentations, activities, and handouts for parents and teens.

Jun 01, 2012

APRE Celebrates One-Year Anniversary

The Alliance for Potato Research and Education (APRE) celebrates its one-year anniversary on June 20, 2012.

May 04, 2012

Don’t Pass That White Potato! Eat It Instead

New study shows that calorie intake from white potatoes is modest not only for adults, but for school-aged children as well.

Apr 22, 2012

Study Finds Surprisingly Low Potato Consumption in the U.S.

A new study presented at the Experimental Biology 2012 Annual Meeting has discovered that Americans are eating fewer potatoes than expected.

Apr 01, 2012

APRE Provides Educational Grant for Family Mealtime Toolkit

Family Mealtime. Any time. Any place. Mini-Grant Opportunity!

Jan 06, 2012

Potatoes: The Misunderstood Vegetable

Coral Beach, reporter for The Packer, interviews Dr. Maureen Storey at the Potato Expo 2012 in Orlando, FL.